Katana Koi Fish 1095 High Carbon Steel Clay Tempered
$1,099.00
| Features | Handmade Sword, Real Hamon, Real Ray Skin |
| Overall Length | 103 cm |
| Blade (Nagasa) Length | 71 cm |
| Handle Length | 26 cm |
| Blade Width | 3.2 cm |
| BladeThickness | 0.7 cm |
| Blade Material | 1095 High Carbon Clay Tempered Steel; Traditionally Hand Polishing |
| Edge | Single and Curved |
| Sharpness | Sharpened |
| Saya Material | Rosewood with Ox Horn |
| Fittings | Brass with Gold & Silver Gilding |
| Weight | 1.3 Kg |
| Tang | Full Tang |
| Theme: | Samurai |
The Katana Koi Fish 1095 High Carbon Steel Clay Tempered is a masterpiece of traditional Japanese sword-making. Its blade, forged from 1095 high carbon steel and treated with clay tempering, offers superior strength, durability, and a razor-sharp edge. This katana is an excellent choice for both martial arts practice and display.
The handmade full-function Katana Sword measures 103 cm in length. It features a Full Tang 1095 high carbon clay-tempered blade, a rosewood saya with ox horn accents, and elegant brass fittings. Meticulously polished and sharpened by skilled swordsmiths, this katana is both a functional weapon and a striking decorative piece. Sword holder or stand sold separately.
Katana 1095 High Carbon Clay Tempered Steel Blade Japanese Samurai Sword Koi Fish Tsuba Handmade Rosewood Saya
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